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      Inside Dinner by Heston Dubai with Head Chef Chris Malone

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      Chris Malone honours heritage and elevates the everyday at Dinner by Heston Blumenthal Dubai.
      Tell us about your journey into the culinary world – when did you know you wanted to be a chef?
      I was young, around five or six years old, when I first realised, I wanted to be a chef. We would visit my grandparents most Sundays, and the table would always have a spread of wholesome food, with everyone gathered around it, connecting and smiling. There was an immediate connection between me and food from that point. I was so interested; it sparked a creative environment for whoever was cooking, and I became intrigued, especially by the creative side. I convinced myself that all I wanted to be was a chef, and it stuck with me. I was certain that as soon as I graduated high school, I would find a way into a kitchen and become a chef. As soon as I graduated, I began my career at 15 with a four-year apprenticeship at Fraser’s in Kings Park, Perth. By the time I reached the age of 21, I was already being recognised by the industry, which was an amazing moment. In 2017, I was named Australian Chef of the Year. After spending time in some of the most incredible restaurants in Western Australia, chef Daniel Humm invited me to join him and the team at the three-Michelin-starred Eleven Madison Park in New York. From there, I continued to push my own limits and journeyed to London to join Daniel’s next venture, the Michelin-starred Davies and Brook at Claridge’s, after which I secured an opportunity at a new luxury hotel chain, NoMad. After I worked on the launch of NoMad, I took the leap to come to Dubai, where I have been at the helm of Ossiano, supported the pre-opening and opening of Dinner by Heston Blumenthal, as well as FZN by Björn Frantzén.
      What drew you to say yes to Dinner by Heston’s Dubai chapter?
      Heston Blumenthal has always been an influential and inspirational figure throughout my culinary journey-starting from the early days when I began working as a chef in 2010, if not earlier. At the time, Heston was on MasterChef Australia, The Fat Duck was in its absolute prime, and his molecular gastronomy was everywhere. His impact and what he was doing played a big role in my journey as a young chef. So when the opportunity came up for Dinner by Heston Blumenthal in Dubai, I thought-absolutely. To join Heston would be an incredible opportunity.
      How do you lead in a high-pressure, Michelin-starred kitchen?
      Stay calm, lead by example, teach and inspire. In some Michelin-starred kitchens, there’s incredibly high pressure to maintain the standard and attention to detail – but I don’t believe that’s the only way to lead. Having learned this first-hand, I’ve always found that you get the most out of your team, and achieve more, by respecting, empowering, and nurturing them – always leading with graciousness. I aim to foster a truly empowering kitchen environment; I’m incredibly passionate about the next generation of chefs and want to see them rise, grow, develop, and succeed. To sum it up, my leadership ethos is: gentle pressure.

      What defines your style on the plate – is there a signature you’re known for?
      In three words, when it comes to flavour: fresh, vibrant, and acidic. I also believe that you should let beautiful ingredients speak for themselves and allow the product to shine on the plate. To make this happen, it’s important to invest in using the best seasonal ingredients. At Dinner by Heston Blumenthal, we source and select the finest products we can – and do as little to them as possible – to truly let the ingredients shine.
      What’s been the biggest surprise about Dubai’s dining scene?
      Over the past four years, it has been incredible to witness how the dining scene has grown – both dynamically and organically. There’s been a noticeable shift, with a rise in homegrown concepts that are championing creativity. This, combined with the arrival of global names, has attracted talented chefs from all over the world who want to be part of the movement. What these chefs are creating and putting on plates is simply incredible.
      What’s the most theatrical dish you’ve ever worked on?
      The one-bite Aerated Beetroot, which disappears in a split second, is a creation from The Fat Duck menu – and it takes three days to make. To begin, we take baby beetroot, juice it (as the sugar content is higher and the flavour less earthy), and then reduce it. We use a kitchen-use rotovap – a high-tech piece of equipment that looks like it belongs in a laboratory. It’s essentially a water bath set to 30 degrees. There’s a glass sphere into which we pour the beetroot juice; the device pressurises and spins the liquid, allowing us to lower its boiling point. We then whip the juice into a meringue, which is piped and dehydrated. The final result resembles a small aero ball – crispy and delicate – filled with horseradish cream and served in a single bite.

      What’s the one rule you always follow in the kitchen – no matter where you are in the world?
      Taste everything. This is absolutely crucial – especially when you’re stepping up in a Michelin kitchen and working within larger brigades. You need to ensure consistency in every aspect; for example, when an ingredient is being reduced, you need to taste it to ensure the salt level hasn’t intensified. At Dinner, we’re constantly tasting. Before every service, the whole team is involved in a full tasting of everything on the menu.
      What keeps you inspired beyond the kitchen?
      Running and travelling are things I turn to in order to stay inspired – exploring different cities and cultures, and trying new food. I try to travel as much as I can to experience the world beyond the kitchen. I also run quite a lot; it’s the perfect way to stay fit and healthy, while providing mental clarity amidst the stresses of day-to-day life.
      What’s next for you – are there any new dishes or ideas you’re excited to bring to Dinner by Heston?
      We are currently celebrating 30 Years of the Fat Duck, and to pay homage to the restaurant we are featuring a different creation from The Fat Duck each month as part of our tasting menu until August. Culinary highlights include the Turbot Veronique (c. 2005) which is on the menu until 19th May, it pairs Muscat grapes, mussels and parsley. Another standout worth mentioning is The Alfonso Mango (c. 2001), a distinctive dish that combines pine nuts and mango stems, this showcases Heston’s exploration of molecular gastronomy, this dish will be available exclusively in May. In July we will be unveiling the Scallop, White Chocolate, and Caviar (c. 2024) which is a bold and uncommon flavour pairing, guests should be excited about this one. Looking at the bigger picture, I’m looking to refine the entire guest experience, beyond the kitchen, from efficiency to the food development. I am working extremely closely with James ‘Jocky’ Petrie, Group Culinary Director of The Fat Duck Group to provide insight on how we can make Dinner by Heston Dubai a different experience to the one in London, by using our creativity with produce whilst aligning with the DNA of dinner.
      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
      Images: Supplied More

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      Private jets taking your travel experience to the next level

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      Looking for private jets to level up all your travels this summer? Here are 4 luxe aviation companies that will take your travel experience to the next level.
      JETEXFor the modern traveller

      Established in November 2005, this award-winning private aviation brand delivers next-level flying experiences for discerning travellers through exceptional hospitality standards that elevate luxury to a new cruising altitude (think: 5-star inflight meals from Michelin-starred restaurants and a chauffeur at the ready to whisk you to and from the Jetex private terminals). Recognised for delivering bespoke and best-in-class trip support solutions, including private terminals to global trip planning, the company caters to all kinds of travellers, including owners, corporate, commercial, or personal air travellers.
      EXECUJETFor the business traveller

      ExecuJet’s Private Terminal at Al Maktoum International Airport sets a new benchmark in private aviation. As the region’s first truly elevated facility, it is purpose-built for those who value time, discretion, and seamless service, offering a refined pre-flight experience – from tastefully designed private lounges and luxurious suites to a serene spa. From start to finish, every detail and moment is looked after and tailored with intention. Whether you’re flying for business or slipping away for a summer escape, every detail is meticulously orchestrated down to the finest detail, handled by a team attuned to privacy, precision, and elevated service to ensure a seamless air journey. For last-minute travel, ExecuJet’s access to a global charter network is ready to mobilise within hours. With access to a diverse fleet, the journey is customised, complete with expert crew, bespoke inflight dining, and ground transfers. Pricing is typically all-inclusive, with full transparency around any optional enhancements.
      Planning for summer holidays? Whether it’s culture, coastline, or complete seclusion, Execujet’s flight path is as inspiring as it is indulgent. London, the South of France, Italy’s sun-drenched coastline, and the Greek islands remain perennial favourites. For those seeking barefoot luxury, the Maldives, Seychelles, and Thailand offer blissful seclusion, while Tanzania draws the adventurous with private safaris and remote, design-led lodges.
      JET LUXEFor the frequent flyer

      Whether it’s a last-minute business flight or an impromptu weekend getaway, Dubai-based premier aviation company, Jet Luxe, delivers a fully bespoke experience for the elite frequent fliers. What sets it apart from the rest? “Our customer-centric approach begins well before take-off and continues long after landing. From our Flight Care Team, which follows up after every journey to ensure every detail meets expectations, to our cutting-edge technology like Passenger Situational Awareness Tools, everything we do is built around personalisation, precision, and excellence,” says Nicolas Castanheira, Chief Marketing Officer at Jet Luxe. With a global network of aircraft from light jets to ultra-long-range, Jet Luxe offers every type of private aviation need, whether that’s on-demand charter, full aircraft management, or our INVICTUS membership, which offers exceptional benefits such as not having to pay repositioning fees or fuel surcharges. With summer being one of the busiest seasons, the company recommends planning in advance to ensure aircraft and landing slots, especially in the South of Europe, where slot availability is limited. “The Middle Eastern clientele tends to travel to a mix of luxury, culture, and comfort during the summer months. Popular destinations include the South of France – Nice, Cannes, and Saint-Tropez remain top-tier for leisure; London and Paris are favourites for shopping, business, and family trips; Mykonos and Santorini for vibrant getaways; and Ibiza, for those looking for gorgeous sunsets and unforgettable parties. We also see a growing trend of travel to Spain, Portugal, and Northern Europe, especially among families seeking unique experiences in cooler climates,” adds Nicolas.
      FOUR SEASONSFor the stylish jet setter

      Elevated, immersive, and personal, the Four Seasons Private Jet experience reimagines the travel experience at 40,000 feet. Offering an entirely bespoke way to see the world, the journeys are designed for those seeking an elevated way to explore. The custom-designed Airbus A321neo-LR with 48 hand-crafted leather flatbed seats and a spacious cabin, the atmosphere and experience mirror the brand’s legendary hospitality. From the very first moment, guests are looked after by a dedicated Jet team – featuring a Four Seasons Concierge, Executive Chef, Journey Physician, and more – who attends to every nuance of the experience. Regional menus are tailored to taste and served at altitude with refined ease, while transitions between destinations are as seamless as the stays themselves. Each itinerary is a masterclass in curated travel. All flights, accommodations (exclusively at Four Seasons or handpicked luxury properties), onboard dining, ground transport, and immersive excursions are included. Even before takeoff, a dedicated Guest Services Manager begins orchestrating every detail, while an onboard concierge ensures it all unfolds flawlessly, from takeoff to final landing.
      Given the highly curated nature of each itinerary, planning is recommended. For those plotting their next great summer escape, popular itineraries include The African Wonders journey with stops in Mauritius, Rwanda, Victoria Falls, and the Serengeti, ideal for families seeking a deeper connection to nature and heritage. Meanwhile, International Intrigue invites travellers to experience the vibrancy of Marrakech, the tranquility of the Maldives, and the timeless beauty of Florence and Cap-Ferrat.

      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
      Images: Supplied and Instagram @rosiehw @jastookes More

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      How Meta is empowering a new wave of MENA content creators

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      Joana Jamil, Strategic Partner Manager of Global Partnerships at Meta, shares the newest content creators in the region and what they look for in the next big thing.
      Who are some of the most exciting emerging content creators in the region right now?
      I’m really inspired by the wave of creativity we’re seeing from emerging content creators in the region right now. There are lots of incredible emerging regional talents such as Raghad Zamell, Osama Chabbi, Taliaa Fawaz, and Jana Al Hafar, just to name a few. What’s so exciting is how diverse and innovative this new generation is – there’s a vibrant mix of storytellers, artists, and voices who are using our Meta platforms to share authentic perspectives and connect with audiences in fresh ways. From Reels that capture cultural moments to Threads diving deep into local issues, they’re not just creating content but building communities and sparking meaningful conversations. It’s less about names for me and more about the collective energy and passion driving this movement forward – it’s a dynamic time for creativity in our region.

      How is Meta supporting Arabic-first or culturally rooted content?
      Over the course of the last three years we have collaborated with dozens of Arabic-speaking creators from the region – both emerging voices and well-established talent – including the likes of Amina Hussein, Amro Maskoun, Yara Bou Monsef, Omar Farooq, Dolly Dib, Mina AlSheikhly, Eisa Al Habib, and many others. What we’ve seen time and again is that when creators are empowered to express themselves in ways that are authentic to this region’s culture and audience, the content resonates more deeply. We recently launched Meta AI in Arabic, a major step toward more inclusive and personalised digital experiences empowering our region’s Arabic-first creators with a tool that feels natural and relevant to their daily lives.
      What sets the new generation of MENA creators apart from global counterparts?
      What sets MENA’s new creators apart is their authentic celebration of our rich culture, history, traditions, and diversity, which resonates globally and allows them to seamlessly weave these elements into their content. For instance, just last month, the spirit of Ramadan’s unity was beautifully woven into creators’ content, as seen in the work of Chef Leyla, YusurAlKhaildi, and Cybele Haddad, among others who specialise in diverse content areas such as food, fitness, lifestyle, and fashion. Moreover, domestic tourism is experiencing an unprecedented surge across MENA countries, enabling travel and lifestyle creators like Dolly Dib to uncover hidden gems in their own countries and neighbouring ones. By leveraging Meta platforms, including Meta AI for creative storytelling, these creators skillfully blend Arabic heritage with a universal vibe, rendering their content both distinctly regional and globally relatable.
      What advice would you give to aspiring creators trying to stand out to the Meta team?
      Aspiring creators should show up with intent. Have a clear vision for the stories you want to tell. Be consistent, posting regularly to build your presence across Reels or Threads. Educate yourself about Meta’s tools – explore features like Meta AI to boost your creativity. Above all, find your unique voice, stay authentic, and bring original ideas. That dedication and know-how will make you shine.

      How important is authenticity versus aesthetics in today’s creator economy?
      Authenticity and aesthetics both play meaningful roles – and finding the right balance really depends on the audience, the creator’s niche, and what they’re trying to achieve. For some communities, especially in areas like design, photography, fashion or film, aesthetics aren’t just about how content looks – it’s part of the creator’s craft, talent and self-expression. In those cases, a well-curated feed can be a powerful storytelling tool. At the same time, we’re seeing a clear shift on Instagram toward more authenticity. People are increasingly drawn to content that feels real and relatable rather than overly polished. This is reflected in the rise of trends like “photo dumps” and “Add Yours,” as well as features like Stories, Close Friends, and Remix, which make it easier for users to share everyday moments and connect on a more personal level. Ultimately, the beauty of today’s creator economy is that there’s room for both. Whether you’re a visual artist with a carefully curated aesthetic or someone sharing spontaneous, behind-the-scenes candid moments, Instagram is a platform where all types of creativity can thrive.
      How is Meta helping shape the future of content creation in the region?
      At Meta, we’re seeing incredible momentum in the creator economy across the Middle East, and we’re committed to supporting that growth. Content creation today is being shaped by a multitude of new tools, interactive formats, and ways to connect with the audience – and we are right at the center of that transformation. One of the biggest shifts is the rise of AI tools in the creative process which not only helps to massively accelerate the production and take care of the time consuming tasks but also takes creativity to the next level. With our recent launch of Meta AI in the MENA region, we’ve made it easier than ever for creators to brainstorm ideas, generate visuals, write scripts, and edit content – all directly within the platforms they already use, like Instagram and Facebook. With upcoming features like Imagine Me, Imagine Edit and Voice Translation right within Reels we hope to unlock new levels of creative freedom, allowing creators to be more expressive and productive, while reaching a global audience. We’re also constantly rolling out updates that give creators more ways to tell stories – with new fonts, stickers, editing tools, and experimental formats like Trial Reels which lets creators test their content’s performance before going fully live. These continuous updates are designed to help creators test content, engage their audience more deeply, and refine their voice. Beyond the tools, we’re focused on empowering creators as entrepreneurs – whether through monetisation features, branded content tools, or community-building campaigns like Trendships, which celebrate how creators foster meaningful cultural moments and connections through relatable content.
      Are there initiatives, grants, or programmes Meta offers to help boost emerging voices?
      We always say that creators are central to our platforms – their creativity powers connection over content. We are regularly collaborating with both emerging and well-established creators to help them amplify their voices, grow their influence and spark new ideas within the Instagram community. For instance, we annually spotlight a number of resonant creators who are making a significant impact on Instagram through our global Creators of Tomorrow programme. We also support creators with programmes such as Creators for Purpose, which we’ve announced recently in partnerships with CreatorsHQ in Dubai with the goal to support and elevate 5 creators with their philanthropic missions. We also partner with global and regional brands to give regional creators exposure and opportunities tocollaborate on a global scale. We understand that creators are entrepreneurs and want to turn their passions into a steady income, so building tools to help them make money on our platforms is a key priority for us. Advertisers are drawn to creators for their ability to authentically tell stories and engage audiences and we ensure that both creators and businesses know how to take full advantage of brand opportunities on our platforms. We’ve developed Instagram’s branded content tools and Creator Marketplace, where creators and brands can more easily connect and collaborate on a regular, sustainable basis. We are also constantly updating our learning resources like the Creator Lab, @creators, creators.instagram.com or Instagram For Business pages with best practices, product news and tips and tricks.
      This is The Discovery Issue – what has been the most surprising discovery in your career?
      My biggest discovery is how a win-win mindset transforms everything. I thought career success meant outworking everyone. But I’ve found that serving others – giving my all, never halfway – ignites real magic. When I pour my heart into empowering creators, I win too. It’s not just work; it’s my fire. That ‘serve first’ spark has opened doors and changed me forever.

      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
      Images: Supplied More

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      14 aesthetic fine-dining afresco restaurants in the UAE

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      With the weather all set to become warm again, it’s time explore spots that offer alfresco dining before it gets too hot.
      The emirate offers many fantastic options for outdoor dining, especially during the cooler months. From beach clubs to sky-high restaurants, each venue ensures scintillating views, from Dubai’s skyline to Abu Dhabi’s vast desert views, accompanied by a delectable menu crafted to perfection.
      From a canal-side meal to an under-the-radar spot you might not have heard of, the dining scene in the UAE has it all. Ensuring you take complete advantage of the last days of good outdoor weather, here’s where you should dine alfresco this season.
      Here are some excellent places where you can enjoy a meal outdoors with stunning views:
      Frou Frou

      Frou Frou, a new Parisian-inspired restaurant by Bulldozer Group, has opened at The Lana Promenade in Dubai, bringing the spirit of Paris’ Belle Epoque to the city. Founded by Alexander Orlov, the restaurant evokes the era’s bohemian and carefree atmosphere with chic tropical interiors, French cuisine, and a playful ambiance. Named after the rustling of silk skirts associated with the Can-Can, Frou Frou offers views of Dubai’s skyline and a menu that blends classic French dishes like Salade Niçoise, Soupe à l’Oignon, and Escargots de Bourgogne with modern techniques, also featuring sharing platters such as Poulet à la Truffe and Sole Meunière.
      For more information visit @froufroudubai
      Kinugawa

      Kinugawa Dubai is a sophisticated Japanese restaurant that blends modern elegance with the rich culinary heritage of Japan. Located in the heart of Downtown Dubai, this upscale dining spot offers breathtaking views of the Burj Khalifa, setting the stage for a refined and memorable experience. The menu is a contemporary take on traditional Japanese cuisine, featuring expertly crafted sushi, sashimi, robata-grilled specialties, and signature dishes with French influences. With its sleek interiors, ambient lighting, and DJ-curated sounds, Kinugawa Dubai creates an immersive atmosphere that’s perfect for both intimate dinners and vibrant social gatherings. Kinugawa Dubai is located at Jumeirah Marsa Al Arab, offering a poolside setting with scenic views.

      For more information visit @kinugawa
      Maison Revka

      Maison Revka, renowned for its celebration of Slavic culture through refined gastronomy, expands to Dubai at the new Delano Dubai on Bluewaters. The restaurant blends Parisian elegance with bold Slavic flavors. It offers signature dishes like smoked salmon, caviars, and pavlovas in a dazzling space inspired by Louis XVI châteaux and aristocratic Slavic mansions. Highlights include two scenic verandas, a private Salon Privé Nikolaï, and a luxurious pool area featuring cabanas and  mosaics. The décor is complemented by jasmine-covered pergolas. A boutique complements the experience with curated Slavic-inspired goods, gourmet delicacies, and elegant homeware, embodying Maison Revka’s legacy of opulence and charm.
      For more information visit maisonrevka.com
      Kira

      Kira Dubai is a stylish and contemporary Japanese restaurant that brings an elevated dining experience to the city’s culinary scene. Nestled within the luxurious Jumeirah Marsa Al Arab, Kira offers a chic yet relaxed ambiance with minimalist décor, warm lighting, and serene views of the Arabian Gulf. The menu blends traditional Japanese flavors with modern techniques, featuring artfully plated sushi, sashimi, and grilled dishes prepared with premium ingredients. Known for its refined atmosphere and exceptional service, Kira is a go-to destination for those seeking a sophisticated taste of Japan in one of Dubai’s most exclusive settings.

      For more information visit @kirarestaurant
      Amanie

      A two-hour drive from Abu Dhabi and you’ll reach Amanie, a Mediterranean restaurant situated within Qasr Al Sarab Resort. This homegrown culinary concept by Chef Giuseppe “Pino” Lavarra is the latest culinary addition within the luxurious property. Set against the raw beauty of Liwa dunes, Amanie delivers the vibrancy of the Mediterranean coast through sophisticated aesthetics and an unmatched vibe that carries well into the night with savoury coastal dishes to match such as Octopus, chorizo and romesco, Linguine ai frutti di mare, Fresh chicken herb piccata, Grilled artichokes–all served with a side of desert horizon and infinity pool views.
      For more information, visit www.anantara.com/en/qasr-al-sarab-abu-dhabi
      Netsu

      Netsu unveils a weekend brunch that blends social dining with live music. A now open expansive outdoor terrace will welcome you to enjoy alfresco dining. Available every Saturday from 12:30 pm until 3:30 pm, the concept allows diners to enjoy a wide-ranging menu from WarayakiTuna Tataki, Korean Fried Chicken and maki rolls to name a few. Guests can then select a main course with dishes from the Warayakigrill, highlights include Spicy Miso Chilean Seabass and Australian Wagyu Ribeye.
      For more, call 04.777.2232 or email modub-netsu@mohg.com
      Nuska

      Guests can enjoy its fire-cooked Mediterranean and Levantine cuisine, lively coastal atmosphere, and iconic views of Jumeirah Burj Al Arab. Nuska Beach has reopened for another unforgettable season on the inviting shores of Jumeirah Beach Hotel. This newly introduced beach lounge, located just steps away from Jumeirah Burj Al Arab, adds to the allure, while fire dance performances light up the evenings every Friday and Saturday from 10pm to 11pm.
      For more information visit Jumeirah.com
      CLAP

      The fine dining restaurant serves up a roll-call of Japanese classics with an outdoor seating area, to enjoy Dubai’s most stunning views. The extensive menu contains a range of Asian delicacies including Caviar, Oysters, Shoyu Chilean Sea Bass, and more, making sure diners will be spoiled for choice. With a vegetarian menu and plenty of tasty grape pairings, there is something for everybody at CLAP Dubai. The restaurant offers the best seats in the city with the finest sushi that Dubai has to offer. Located in Gate Village Building 11, it’s open on weekdays from 12pm to 3am and weekends from 1pm to 3am.
      For more information visit claprestaurant.com
      CÉ LA VI

      Experience elements of Southeast Asia inspired by the region’s artistic influence in a setting unlike any other. With breathtaking views of Dubai’s skyline and alluring beats, this destination ensures each visit is a memorable one. From grilled salmon to seaweed parker rolls, each dish is created as an innovative take on the classics. Located at Address Sky View, it’s open daily from 12pm to 3am.
      SĀN

      For a bohemian beachside getaway, SĀN Beach offers a luxe culinary experience accompanied by a luxe menu from breakfast to sundowners. With minimalistic interiors, guests can lay back and witness the pristine backdrop of Dubai’s skyline. Immersed in nature, this soul retreat is also home to a culinary experience that caters to all with a delectable menu. To keep guests entertained throughout, weekend performances by the venue’s own resident band and DJs will also take place. Located at Palm West Beach, it’s open from Monday to Thursday 9am to 12am and Friday to Sunday from 9am to 1am.
      PLAYA

      Beach Club welcomes guests with an infinity pool and a creative menu offering Japanese and Peruvian classics. This delectable dining haven has created its own vision of Nikkei cuisine, with Pisco-inspired cocktails that take you back to its origin. Guests can also opt for the sharing-style menu to make each visit a special one. From wagyu beef meat to authentic ceviche, there is a range of delectable dishes that beautifully blend this fusion. To soak in the sun, guests can lay back on the relaxing day beds and unwind with the backdrop of Dubai’s glistening skyline for lunch.
      Yacht Club By Bvlgari

      Located on the world’s first Bvlgari Marina and Yacht Club, this restaurant recreates the charm of a Mediterranean atmosphere. With a timeless dining experience, this scintillating experience allows guests to enjoy alfresco dining It’s open from daily from 12:30pm to 3pm, Friday 12:30pm to 4pm and for dinner daily from 7pm to 10:30pm.
      TATEL
      Dubai’s favourite new Spanish hotspot introduces La Sobremesa, a Sunday experience for alfresco dining. Guests can experience the essence of Spain in the Mediterranean-inspired garden located in the heart of Downtown, Dubai. This tranquil outdoor haven offers a charming escape from the vibrant energy and fast pace of the city. TATEL has opened in collaboration with sports icons Rafael Nadal, Pau Gasol, and Cristiano Ronaldo. It delivers an exceptional fusion of Spanish flavours with an international flair.
      La Cantine

      This Parisian-inspired haven offers a multi-sensory experience beyond the usual. From truffled burrata pizza to exceptional dishes in an inimitable style, this restaurant has one of the sleekest outdoor areas. Located in Jumeirah Emirates Towers hotel it’s open from Sunday to Wednesday, 12pm to 2am, Thursday, 12pm to 3am, Friday 7pm to 3am and Saturday 7pm to 2am.
      For more information visit lacantine.ae
      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
      Images: Instagram  More

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      How I got my job as… founder of a Dubai-born Scandinavian home decor destination

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      This week, we speak to Christiane Nasr, founder of The Bowery Company.
      Welcome to the Emirates Woman weekly series ‘How I got my job as…’ where we speak to some incredible entrepreneurs and businesswomen both based in the UAE and globally to find out about their career paths that led them to where they are now; what their daily routines look like; the advice they’d give to those starting out; and the hurdles they’ve had to overcome.
      Masterminded by the visionary entrepreneur, this go-to home decor destination is home to an exclusive portfolio of sought-after Scandinavian brands such as GUBI, Audo, &Tradition, Ferm Living, Verpan, and Louis Poulsen. With her chic curatorial eye and commitment to sustainability, Christiane has successfully filled beautiful homes and spaces with modern decor and scaled the business, including a recent opening of the Riyadh showroom.
      Here, Christiane shares her journey having embarked on a career change, her lessons learned as an entrepreneur, and her future goals.
      What was your favourite subject at school?
      Literature. I’ve always been drawn to stories, the emotion, the nuance, the perspectives. That ability to connect with ideas beyond your own reality has served me in every chapter of my life, whether I was structuring investment portfolios or curating design collections. I ended up studying at economics, mathematics and a minor in Russian Literature!
      What was your first job?
      I began my career in finance in Geneva as an investment advisor for UHNWI in the GCC and Europe and worked my way up to be an Investment Director for a leading European bank heading their investment office in Dubai, spending over 13 years in Geneva and the UAE. It was a high-pressure and high-stakes job, but it gave me discipline, resilience and the confidence to lead, take calculated risks, and trust my vision.
      What eventually brought you to Dubai?
      The bank I was working for in Geneva sent me to Dubai to head regional investments. From the moment I arrived, I was struck by the city’s energy and ambition it was in 2012. Dubai welcomes big dreams and fuels entrepreneurship, and that mindset is contagious. It sparked something in me and planted the seed for what would eventually become my next chapter.
      What inspired you to enter the interior and retail space and launch The Bowery Company?
      In 2014, I was in New York, walking down The Bowery Avenue, when I noticed a wave of industrial lighting and design shops, bold, raw and inspiring. That moment sparked something. Back in Dubai, I couldn’t find furniture that was both design-driven and accessible. So I started The Bowery Company with a mission to “Bring Design Home.” At first it was a side project, but in early 2018, I left banking entirely to pursue it full-time. It was the scariest and most liberating decision I have ever made.

      What are the key elements of your role?
      At its core, my role is rooted in vision and strategy, shaping the long-term trajectory of The Bowery Company while remaining deeply anchored in purpose. I am not just bringing design home, I am building a movement centered on timeless aesthetics, sustainability, and cultural relevance. It means making bold, forward-thinking decisions, whether it is entering new markets, as we did in Saudi Arabia, or redefining what affordable luxury looks like in the region. Above all, I lead a passionate, talented team, and my responsibility is to inspire, challenge, and foster a culture where creativity, innovation, and accountability thrive.

      Talk us through your daily routine.
      I wake up at 6am, spend quality time with my kids, then head to Barry’s Bootcamp to set the tone for the day-I train there seven days a week. After that, it’s coffee and straight into work mode. My days are a dynamic mix of strategic meetings, project development, curating new collections, and staying closely connected to our community of clients and collaborators. I work hand-in-hand with our Saudi team as we pursue major hotel, F&B, and commercial projects, while also reviewing marketing campaigns and planning our next launches. I usually head home around 7pm for dinner, homework, and bedtime routines with my kids 5 and 7 year olds then, I’m often back at my laptop for a few more hours to wrap up the day.
      I’m a hardcore entrepreneur; my workdays can stretch 12 to 16 hours. But I also believe deeply in work-life harmony. Some weeks allow space to recharge, while others demand focus and intensity. It’s all part of building a business I am a firm believer in.
      What advice do you have for anyone looking to follow in the same footsteps?
      Take risks. Don’t listen to the noise. Take a leap of faith, and don’t look back. Most importantly, embrace failure, because every setback brings you one step closer to success. Don’t be afraid to pivot, I walked away from a 13-year career in finance to start from scratch in an entirely new industry. It is never too late to follow a calling but do it with clarity. Know your why, stay consistent, and never underestimate your inner power.
      What is the best piece of advice you ever received?
      No one else will write your story for you, you have to write your own recipe for success. Mine involved courage, discipline, a relentless belief in my vision, and a willingness to start over, even when the odds weren’t in my favour. Once you realise that you don’t need permission to begin, everything shifts.
      Tell us more about the brands and styles offered.
      We are the exclusive GCC representative for some of the world’s most respected Scandinavian brands: Audo Copenhagen, Ferm Living, GUBI, &Tradition, Louis Poulsen, and more. These brands champion timeless aesthetics, ethical production, and enduring materials. The Bowery Company bring design home, offering warm minimalism with soul pieces that balance beauty, function, and sustainability.
      And what is the worst advice you ever received?
      “Play it safe. Give up. Don’t open in Saudi Arabia. You’re over 40 years old, it is not time to take risks. Think of your kids you don’t need to take bold moves now. Stay in your comfort zone.” If I had followed that advice, I’d still be in banking, comfortable, maybe, but constantly wondering “what if?”
      Playing it safe doesn’t build dreams. Growth comes from taking risks, leaning into discomfort, and saying yes to the things that scare you. That’s where real transformation begins.
      What has been the biggest challenge you had to overcome?
      The transition from banking to design was a radical shift, but the real challenge came in 2019, I faced another major challenge that pushed me completely out of my comfort zone. It was a pivotal moment where I made the conscious decision to give my last push to the business, and that was the turning point in my transformation. Since then, we have experienced double-digit growth, turning The Bowery Company into a multi-million dollar business. Today, our 10,000 square-feet flagship showroom in Riyadh stands as a symbol of that success. But none of it came easy, it came from showing up, again and again, and trusting in the magic of your dreams. Never give up. You’re stronger than you think.

      What are your goals for the future?
      To expand across Saudi Arabia and the wider GCC, deepen our collaboration with Vision 2030 projects, and keep driving the conversation around sustainability in design. I also want to mentor and support other women taking the leap into entrepreneurship. Ultimately, The Bowery Company is about more than bringing design home and beautiful interiors, it is about living courageously, consciously, and beautifully.
      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
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      Friday book club: The complete wellness edition for mind, body & soul

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      Life

      15 seconds ago

      As we close this final edition of our Friday Book Club, we’ve curated a selection of books that go beyond surface-level advice to offer genuine transformation in your wellness jouney.
      These are not quick-fix guides or trendy manifestos, but substantial works that address the fundamental aspects of living with purpose, health and clarity. Each one provides a unique lens through which to examine and improve your life, whether through redefining success, healing from within, or optimizing your physical potential.
      Friday book club: The ultimate guide to morning routines of high achieving women

      At the heart of this collection is the understanding that true wellness and wellbeing encompasses both mind and body. The books we’ve chosen reflect this holistic approach, offering wisdom that ranges from psychological freedom to biological optimization. They share a common thread of empowering the reader with knowledge that lasts far beyond the final page.
      The Wealth Money Can’t Buy by Robin Sharma

      Robin Sharma’s latest work challenges conventional notions of prosperity by expanding the definition of wealth to include eight vital dimensions beyond financial success. With insights drawn from his decades of coaching top performers, Sharma presents a philosophy of holistic achievement that values time freedom, physical vitality and contribution as much as material gain. The book systematically explores how to cultivate each form of wealth through daily practices and mindset shifts, offering a refreshing alternative to the burnout-inducing pursuit of success at any cost. What makes this particularly valuable is its balanced approach – acknowledging the importance of financial stability while preventing it from becoming the sole measure of a life well-lived.
      Order it on amazon.ae.
      The Let Them Theory by Mel Robbins

      Mel Robbins distills years of psychological research and personal experience into a deceptively simple principle that has the power to transform relationships and self-perception. The book explores how our attempts to control external circumstances and other people’s actions often create the very stress we hope to avoid. Through relatable anecdotes and practical exercises, Robbins guides readers toward developing what she calls “the ultimate emotional boundary tool.” The strength of this work lies in its applicability – whether dealing with workplace dynamics, family relationships or personal goals, the “Let Them” philosophy provides a framework for emotional resilience that adapts to various life situations.
      Order it on amazon.ae.
      The Body Keeps the Score by Bessel van der Kolk

      This seminal work on trauma has become essential reading for understanding how our bodies store and respond to psychological distress. Van der Kolk presents decades of clinical research in accessible language, explaining the physiological mechanisms through which trauma affects everything from memory processing to immune function. The book’s real value comes from its comprehensive exploration of innovative treatments that go beyond traditional talk therapy, including somatic experiencing and neurofeedback. Particularly insightful are the sections on how trauma disrupts interpersonal relationships and the often-overlooked connection between physical health and emotional history, which largely contribute to overall wellness.
      Order it on amazon.ae.
      The Inflammation Spectrum by Dr. Will Cole

      Dr. Cole approaches the complex subject of chronic inflammation with both scientific rigor and practical wisdom. The book begins by clearly explaining how inflammatory responses operate in the body and why modern lifestyles often trigger these mechanisms unnecessarily. What sets this apart from other health books is its personalized approach – rather than prescribing a one-size-fits-all anti-inflammatory diet, Cole provides tools for readers to identify their unique triggers and responses. The inclusion of meal plans, recipes and lifestyle adjustments makes the science actionable, while the underlying message about listening to one’s body promotes long-term health and wellness literacy beyond temporary fixes.
      Order it on amazon.ae.
      Outlive by Dr. Peter Attia

      Dr. Attia’s thorough examination of longevity science reframes aging as a process we can actively influence rather than passively accept. The book distinguishes between lifespan and healthspan, making a compelling case for focusing on quality of life years rather than just total years lived. Attia covers four major areas of focus – exercise, nutrition, sleep and emotional health – with a depth that acknowledges the complexity of human biology while still providing clear recommendations. Particularly valuable are the sections on metabolic health and strength training, which present often-overlooked aspects of preventive medicine. The book’s greatest strength is its balanced perspective, combining cutting-edge research with practical, sustainable application.
      Order it on amazon.ae.
      This collection represents more than just reading material – it offers a comprehensive education in living intentionally to long-term wellness. From Sharma’s expansive view of success to Attia’s science-backed longevity strategies, these books provide the knowledge to make informed decisions about how we live, work and care for ourselves. They remind us that true wellbeing comes from addressing all aspects of our existence – mental, emotional and physical – with equal attention and respect.
      Friday book club: 5 life-changing manifestation books for ambitious women

      As you explore these titles, we encourage you to read with curiosity and patience, allowing the ideas to resonate and integrate gradually. The most profound changes often come not from dramatic overhauls, but from the accumulation of small, consistent shifts in understanding and behavior. May these books serve as valuable companions on your journey toward a life of greater clarity, health and purpose.
      – For more on how to look smart and live smarter, follow Emirates Man on Facebook and Instagram
      Images: Supplied & Featured Image: @ritakahawaty More

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      International Mother’s Day: 14 unique gift ideas to celebrate mom

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      Life

      28 seconds ago

      This years International Mother’s Day falls in the 11 May, Sunday, and its the perfect occasion celebrate the incredible women in your life with a curated selection of luxurious and thoughtful gifts that cater to every taste and lifestyle.
      Whether she’s a skincare enthusiast, a fashion lover, or a home decor connoisseur, there’s something here to make her feel cherished.
      For the beauty aficionado, Solaris Laboratories NY’s Visispec Handheld Infrared + LED Light Device offers a high-tech skincare solution, combining blue, red, and infrared light therapy for a radiant complexion. Pair it with Armani’s Fluid Sheer Glow Enhancer, a cult-favorite highlighter that delivers a luminous finish, or indulge her with L’Occitane’s Most Loved Set, featuring nourishing shower oil, body cream, hand cream, and a delicate fragrance.
      Fashion-forward moms will adore Kate Spade’s Ava Wallet, a chic and functional accessory in pebbled leather, or the Loewe Anagram Embroidered Scarf, a luxurious wool-cashmere blend that exudes understated elegance. For those who appreciate timeless homeware, Ginori 1735’s Porcelain Teapot brings Italian craftsmanship to tea time, while Ralph Lauren’s elegant home plates add a touch of sophistication to any table setting.
      And for the multitasking mom who loves effortless beauty, the Shark Beauty 5-In-1 Hair Styling Tool is a game-changer, combining multiple styling functions in one sleek device.

      No matter her style or passion, these handpicked gifts ensure she feels celebrated in the most special way this International Mother’s Day.
      – For more on how to look smart and live smarter, follow Emirates Man on Facebook and Instagram
      Images: Supplied & Featured Image: @ritakahawaty More

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      Founder & CEO of onezone on harnessing tech to create a curated lifestyle discovery app

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      Natasha Zone, founder and CEO of onezone app, on harnessing the power of tech to create the ultimate curated lifestyle discovery app.
      Natasha Zone, founder and CEO of onezone
      What was the idea and catalyst behind building onezone?
      The idea and catalyst behind onezone is rooted in the observation of existing luxury concierge services and recommendation/discovery platforms, which either target ultra-wealthy clients or are social media platforms lacking quality control and trust. This highlights a significant gap in the market for a digital hospitality marketplace that offers curated discovery for affluent individuals with high disposable income seeking out the best of hospitality in their city, who have no trusted brand or service available to them to do so. onezone fulfills the need of a trusted brand and reputable platform for this audience, as well as a new generation of digital-first consumers desiring to discover and book the best experiences. Additionally, onezone brings this valuable community, and new customers, to restaurants and hospitality brands who seek quality clientele that prioritise exceptional experiences.

      What pillars of DNA define onezone as a brand?
      The pillars of DNA that define onezone as a brand include:
      1. Curation, our USP: onezone prioritises curation on both sides of its digital hospitality marketplace, establishing a trusted brand and consistent standards that provide value to both users/ consumers and hospitality brands/businesses.
      2. Community and Brand Value: The curated element of the brand fosters a valuable community on one side, and quality experiences on the other. This specialist curation is highlighted in our bespoke imagery, intentional organ- ic growth, real-time content and intuitive app/platform.
      3. Diversity and Sustainability: onezone is committed to supporting female-founded, Black-owned and sus- tainable businesses, alongside community heroes and minorities; editorially on the app, consistently on social media and through our team in real life.
      4. Industry Support: onezone actively contributes to the hospitality industry, as recognised by industry leaders, operators and owners. The development of new features – including private dining/events to drive more incremental revenue to our partners – demonstrates one- zone’s dedication to supporting the industry as a whole.
      These pillars collectively reinforce onezone’s commitment to quality, trust, community and diversity in the digital hospitality space.

      What sets onezone apart from other city guide apps in the market?
      onezone distinguishes itself from other apps in several significant ways:
      1. Curated Discovery: Unlike many social discovery apps that rely on influencers and friends for content, leading to unreliable and outdated information, onezone focuses on curated content. This approach ensures that users receive valuable, trustworthy and real-time recommendations as soon as they open the app.
      2. Content Quality and Relevance: onezone offers bespoke content that is relevant to our specific audience/community and vetted for quality. This level of curation enhances user trust and satisfac- tion, setting us apart from com- petitors that may not prioritise these aspects.
      3. Comprehensive Aggregation: onezone integrates discovery, booking and social features into a single platform. By curating across all verticals and price points, and integrating seamlessly with all traditional reservation softwares, onezone provides a unique holistic experience that allows users to discover, plan, book and trust the outcome, all in one.
      4. Trustworthy Brand Alignment: onezone builds a brand that resonates with users, positioning itself as a trusted service in the crowded app/discovery market. This alignment fosters a loyal user base that seeks a reliable and comprehensive solution for city discovery/exploration.
      5. Addressing Distrust in Existing Platforms: Traditional discovery platforms often rely heavily on user reviews, which can lead to distrust due to the potential for negative bias. New-age discovery platforms often deliver hype and viral moments rather than authentic recommendations and trustworthy reviews. onezone’s curated approach mitigates these issues, offering a more enjoyable and reliable user experience.
      Overall, onezone’s emphasis on curated, high-quality content, along with its comprehensive features, makes it a unique and valuable tool for discovering and booking.

      How do you continuously refine the user journey experience and manage user retention?
      We’re obsessed with feedback. We see how users move through the app, where they drop off, what they save, and where they click out. Then we iterate and refine. We use hot tip hacks, curated content drops, industry insights and smart notifications to keep people coming back. We also run surveys, ask questions and trial quickly/adapt swiftly, until we get it right. Ultimately, people return because they trust us, and we work hard to earn that trust. onezone has the finger on the pulse on the coolest city hot spots.

      What does it take to curate each city?
      Curating the world requires a curated team with a unique set of skills:
      1. Deep Hospitality Knowledge/Expertise: Our team possesses extensive knowledge of the hospitality industry, enabling us to identify and evaluate the best places that align with our vision for onezone.
      2. Understanding of Audience Needs: We have a keen understanding of what our audience, community and users desire – be it the latest brands, culinary trends, ambiance or service standards. This insight helps us curate experiences and a platform that truly resonates with our users.
      3. Unmatched Work Ethic: Our team is committed to excellence; willing to rise at any time to capture the best content for the app; spending hours with our partners/industry operators to listen and understand their challenges; and constantly revising, adapting and improving to create the best product and service for our users.
      This dedication reflects our desire to curate the best platform for both users and partner brands, always striving to do our utmost and whatever it takes.
      How many people are in your team now and did you start out alone?
      I began this journey as a solo founder, with past experience making me aware that co-founders can sometimes introduce strife and turmoil in a business. Over the past three years, I have carefully built a lean team of five experts. Each team member has ownership of their respective department, allowing us to fill each other’s blind spots, and be accountable to one another, for our combined success. We passionately support each other, operate at a high level and continuously challenge each other to improve and aspire to be better. This collaborative spirit is instrumental to our growth and success.

      As a tech entrepreneur, what would you advise for those looking to follow the same path and those who are starting out?
      ∙ Be grateful and stay humble – not everyone has the opportunity to do something extraordinary.
      ∙ Prepare yourself to sacrifice the “normal” – if you see this as your life, you’ll do good. If it’s a job, if it’s “work”, you probably won’t.
      ∙ Be obsessed with your industry. I live and breathe hospitality. Be outrageously persistent, knock down every door, and always find another way forwards.
      ∙ Stay scrappy, pivot quickly and make decisions; there is no right or wrong. Be careful who you take advice from and be extra careful who you take money from.
      ∙ Find your team – they will make every day better.
      ∙ Ultimately surrender. Do everything you can and then believe it will be.
      What were the challenges you overcame and how did you tackle this?
      Being a female founder in the tech industry can be particularly challenging. Female founders often face disparities in securing funding and high valuations as males tend to favour male-led startups, leading to a significant gender gap in investment opportunities, from both angels and venture capitalists. Gender biases can also lead to stereotypes that undermine the credibility of female founders. This can affect how our ideas are received, how seriously we are taken in male-dominated environments, and it can be harder for us to establish connections, mentors and networks. Our company ethos does not allow bias and stereotypes to prevent progress. We have strengthened our business with an advisory board and strategic investors who share their expertise and experience to advance onezone’s mission.
      This is The Discovery Issue – what has been a recent game changing discovery?
      We see a unique opportunity to develop an AI product based on our curated dataset. In an industry where artificial intelligence has struggled to deliver expert recommendations due to a reliance on broad data scraping, onezone can leverage its specific, high-quality, curated content to provide meaningful insights and recommendations that truly resonate with our users. This discovery enhances our value proposition and positions us for future growth and innovation in the hospitality sector.
      Another exciting discovery has been the recent realisation that our platform is actively driving consumer trends. More users are exploring new places thanks to our app, which highlights incredible spots in their vicinity. We’ve received feedback from self-proclaimed foodies who initially downloaded the app skeptically, only to find themselves pleasantly surprised by the number of exciting restaurants they had never known existed nearby. Additionally, we’ve discovered that the next generation of consumers lacks a centralised, curated source for private dining rooms and event spaces. By building a trusted brand, onezone has the opportunity to fill this gap in the market, meeting the needs of both our users and partners. This emphasises the value of building a two-sided curated hospitality marketplace.
      “Curating the world requires a curated team with a unique set of skills”
      – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
      Images: Supplied More