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    6 Emirates Woman-approved ramen joints to visit in Dubai

    Life

    by Ruman Baig
    7 mins ago

    Trailblazing taste from the best ramen bowls in the city.
    In the September Issue of Emirates Man, we narrow down the quaint corners to enjoy this Japanese delicacy.
    KINOYA

    Kinoya offers a unique dining experience inspired by the fusion of two Japanese culinary traditions: ramen and izakaya. Renowned as one of the city’s top destinations for indulging in hearty bowls of ramen, this establishment in The Greens Souk started as a supper club and has now expanded into a permanent restaurant. You can choose to sit at the lively teppanyaki bar, unwind on the inviting terrace, or cosy up in an intimate dining room.The menu features an array of five distinct ramen variations, each with its own dedicated fan base. This chef’s specialty encompasses a harmonious blend of slow-cooked chicken broth infused with dashi, complemented by seared chicken and crowned with a rich mayu topping.
    YUI RAMEN HOUSE

    If you seek a culinary journey that embraces tradition and innovation, YUi Ramen House in downtown D3 awaits you. The name itself, meaning ‘only one’ in Japanese, promises a unique encounter with the authentic flavours of Japan. Handcrafted ramen noodles, lovingly made inhouse and entirely vegan, embody the essence of freshness without any compromise on taste. Each bite leaves a lasting memory, as carefully selected Japanese ingredients blend harmoniously with the finest local produce.
    ICHIRYU RAMEN HOUSE

    Embrace the art of solo dining at Ichiryu Ramen House in the heart of Dubai’s Wasl Port Views Building 7. Step into a world of authentic Japanese dining, where you’ll be whisked away to the vibrant streets of Japan without leaving the city. As you enter, you’ll find yourself ushered into your private oasis — the Bocchi Seki – a secluded booth where introverts can savour their ramen in blissful solitude. Treat your taste buds to the much-celebrated Midori Paitan, a luscious blend of flavours that weave into perfection. Or perhaps, savour the Aka Paitan Ramen, a fiery symphony of broth and toppings that ignite your palate with every mouthful.
    KONJIKI HOTOTOGISU

    Prepare to be enchanted by the arrival of Michelin-starred splendour, as Konjiki Hototogisu graces Dubai all the way from Tokyo. The buzz on social media echoes the excitement surrounding this culinary gem, tucked away on the second floor of Mall of the Emirates. Feast upon the soul satisfying Shoyu, enriched with the brand’’s famous chicken broth and clam tare, or relish the comforting embrace of the Shio. The delight extends beyond ramen, with a delightful selection of light bites and izakaya dishes that paint a tapestry of flavours on your palate.
    DAIKAN RAMEN

    In the midst of Dubai’s bustling culinary scene, Daikan Ramen in JLT stands tall as a beacon of delicious simplicity. From soulwarming soy-based broths to delectable miso renditions, their range of ramen is unparalleled. Customise your bowl with an array of mouthwatering toppings, for a symphony of flavours. Crispy bao buns and scrumptious bites like takoyaki octopus croquettes and gyoza add an extra touch of delight to your experience.
    WOKYO

    Indulge in the culinary excellence of Wokyo Noodle Bar with their standout creation, the Sapporo-style ramen. Crafted through a meticulous 10-hour slow-cooking process, the savory broth cascades over a sizzling wok teeming with crisp vegetables and authentic ramen noodles sourced from Hokkaido, Japan. Take your pick between the signature miso base, a nod to Sapporo city’s distinctive flavours, or the rich and savory Shoyu option. For those embracing a plant-based lifestyle, Wokyo also offers a delectable Sapporo-style vegan bowl.
    Emirates Man The Fall/Winter Issue – Download Now
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    Images: Supplied  More

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    3 Sheikh Mohammed-approved restaurants to visit in 2024

    Life

    by Sarah Joseph
    22 mins ago

    His Highness Sheikh Mohammed bin Rashid Al Maktoum, Vice President of the UAE and Ruler of Dubai are avid food lovers. They are always seen supporting the restaurants scene in the UAE.
    While the Royal Family may well have kitchens filled with more chefs than a Michelin-starred restaurant, eating out can offer – just as it can for most of us – a thrilling change from the routine.
    From neighbourhood bistros to fine-dining havens in Dubai by Chef Izu, such as Alaya. The options for dining are endless and now some are even approved by the Royals.
    With a plethora of restaurants available in Dubai, it can be hard to choose where to go, however, the Royals know exactly where to visit. If you’re looking for somewhere to dine at then, these restaurants are a must-visit.
    Over the years, Sheikh Mohammed has visited a myriad of restaurants such as CÉ LA VI, Shanghai ME, Gaia, Zuma and more.

    Various Royals from the family have often been spotted dining at a host of the emirate’s best eateries. It proves they truly have their finger on the pulse of Dubai’s booming gastronomic scene. Year after year, Sheikh Mohammed, has consistently shown support for the local F&B industry in the UAE.
    Both Sheikh Mohammed and Sheikh Hamdan bin Mohammed bin Rashid Al Makhtoum are all about supporting the hospitality industry.
    Here are the three restaurants in the Emirate that are Royally-approved this year.

    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Supplied & Feature Image: Instagram  More

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    14 must-try new restaurants to book in Dubai this year

    Life

    by Sarah Joseph
    4 mins ago

    VIEW GALLERY/ 14 IMAGES
    As the world embraces a new year, so is Dubai with all its new restaurants that have opened its doors for tourists and residents.
    From sophisticated ambiences to dishes prepared with an innate attention to detail, be prepared to be astounded with the best served on a plate. Be it the finest caviar or the most indulgent tiramisu, these restaurants have it all.
    Be it fine-dining or creative culinary gems, these are some of the tastiest new spots in town. These are the places that we consider to be the all-time greats, from Michelin-starred dining rooms to impressive new openings from this list. Hence, we decided that each haven deserves a spot on the ultimate list of the best restaurants in Dubai.
    If there’s one thing that rings true it’s that there are plenty of new restaurants in Dubai bursting onto the scene.
    Every month we see brand new spots launch in this vibrant city and we couldn’t be happier that the F&B scene just keeps growing (and growing and growing).
    No matter what the cuisine of preference is, this emirate is never short of culinary havens. So if you’re looking to make a booking and try something new, swipe through our guide of editor-approved restaurants to experience in Dubai.
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Supplied & Feature Image: Instagram @nadinemerabi More

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    6 fine-dining restaurants in Dubai that have stood the test of time

    Life

    by Sarah Joseph
    16 mins ago

    Be it the pandemic or a surge of new restaurants opening in the UAE, there are certain fine-dining havens that have stood the test of time by strongly making their mark in the culinary world.
    From internationally acclaimed chefs to renowned names from around the world, Emirates Woman has gathered a list of all the restaurants which have come out stronger despite the circumstances.
    Zuma

    After opening in 2008, here in DIFC, Zuma has indeed stood the test of time as the restaurant has won numerous accolades and gained recognition worldwide. Having stayed relevant to date, this culinary haven has made a mark in the food industry with staple dishes, that are loved by all. This fine-dining concept always aims to serve the highest quality products in a sophisticated environment as guests gather to share their passion for food. Located in Gate Village 6, DIFC, it’s open from daily from 12pm to 3:30pm and Saturday to Wednesday 7pm to 12pm and Thursday and Friday 7pm to 1am.
    For more information visit zumarestaurant.com
    LPM Restaurant & Bar

    Opening in 2010 as one of the most anticipated new restaurants in the emirate, this restaurant has established itself with painstaking attention to detail that has gone into creating each and every dish. From sun-soaked artichokes to fresh seafood that’s served to perfection. With techniques that require extreme care and precision, LPM serves food that is inspired by the French Riviera. Located at Gate Village 8, DIFC, it’s open from Sunday to Wednesday 12pm to 11pm, Thursday 12pm to 11:30pm, Friday 12:30pm to 11:30pm and Saturday 12:30pm to 11pm.
    For more information visit lpmrestaurants.com
    Il Borro Tuscan Bistro

    Having opened its doors in 2017 in Dubai, this fine-dining Italian haven serves excellent Tuscan cooking, all made to perfection. Whether a special occasion or especially wanting to treat yourself, the freshness of the produce can be tasted with every bite, making it a must-visit here in the emirate. Situated in a relaxing surrounding by the water, It’s located in Jumeirah Al Naseem Hotel and is open daily from 12pm to 3:30pm and 7pm to 11:30pm.
    For more information visit ilborrotuscanbistro.ae
    Buddha-Bar

    This hip venue has become one of Dubai’s most sought-after places over the years, with stunning interiors and exceptional views of Dubai Marina. With indulgent flavours of the Far East & Asia, its innovative menu enamours guests from around the globe as they enjoy eclectic tunes from the resident DJ. As a wealth of sensory experiences await you, Buddha-Bar has been around for a long time and continues to make its mark here in the emirate. Open daily from 7pm to 1am, it’s located in Grosvenor House Dubai.
    For more information visit buddhabar-dubai.com
    La Cantine Du Faubourg

    After opening its doors more than a decade ago, this coveted address became a must-visit place for many with its range of dining and entertainment options. This Parisian restaurant has made a mark for itself here in the emirate, as it continues to create a multi-sensory experience for all. Having recently refurbished its interiors, La Cantine du Fauboug is back and with a host of events and a stunning alfresco terrace. Located in Jumeirah Emirates Towers, it’s open from Sunday to Thursday 12pm to 2am, Friday and Saturday 12pm to 5pm and then 7pm to 2am.
    For more information visit lacantine.ae
    Toro Toro

    After opening its doors in 2011, Toro Toro soon became a luxury culinary concept with a menu establishing flavours from every corner of South America. While offering a stylish yet relaxed dining experience, this restaurant became the first of its kind in the emirate. With uber-chic leather furniture and aromas from Latin America, this restaurant was developed by leading chef Richard Sandoval. Located in Grosvenor House Dubai, it’s open daily from 7pm to 1am.
    For more information visit torotoro-dubai.com
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Feature image: Instagram @zumadubai More

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    6 fabulous things to do in the UAE this weekend

    Life

    by Sarah Joseph
    1 hour ago

    Your ultimate guide to the weekend in the UAE, August 2 to 4, 2024.
    Experience a Grecian-themed Brunch

    OPA Dubai is thrilled to announce the return of its exclusive ‘Summer Brunch’, a spectacular culinary event designed to transport guests straight to the Greece Islands. This festive feast promises an immersive experience filled with the vibrant flavors, lively traditions, and warm hospitality of Greek culture. Indulge in one sharing-style appetizers, including crispy lamb hummus, tzatziki, spicy feta, fresh Greek salads, traditional homemade spinach pie, tangy tuna tartare, and a variety of bread. Experience the essence of a Greek summer with live entertainment, including traditional Zorba dances and plate smashing, ensuring an immersive and lively atmosphere. It takes place every Saturday per month from 12pm to 4pm, with prices at Dhs355 for the non-alcoholic, Dhs445 for the house beverages and Dhs495 for the premium.
    For more information visit opadubai.com
    Book a fine-dining experience

    Founded by Chef Izu Ani and Evgeny Kuzin, Alaya is a unique concept that celebrates the cuisine of the Middle East with Mediterranean influences. Each meal at Alaya is a journey through the mediterranean and reflects a mosaic heritage of identities. It is an ode to fresh herbs, spices, roasted prime meat, and a fresh selection of seafood that the East and the West bring together. Guests can celebrate the restaurant’s second anniversary and experience the passion and creativity that defines this fine-dining restaurant.
    For more information visit alayarestaurants.com 
    Put self-care first

    Indulge in the ultimate rejuvenation package this summer with Waldorf Astoria Dubai International Financial Centre through an exclusive wellness staycation crafted in collaboration with Skin Laundry. Available throughout August and September, this tailored offering promises a blend of luxury and revitalising experiences. Curated to cater to the growing interest in wellness, the hotel’s latest package combines an overnight stay with a wellness breakfast at Peacock Alley, the property’s signature luxury 60-minute massage service, a limited-edition voucher to avail at Skin Laundry’s new clinic in DIFC and a special in room gift.
    For more information visit waldorfastoriadifc.com
    Unwind at a moonlight swim

    One&Only Royal Mirage introduces a dive into the world of energy and excitement with Moonlight Swim at The Palace’s Al Janoub Pool. Celebrating summer nights, from Thursday to Saturday, the adults-only pool will transform into a vibrant, illuminated oasis where shimmering water reflects the moonlight, creating a captivating atmosphere. It takes place every week from Thursday to Saturday 7pm to 11pm, with a minimum spend of Dhs250 per person for poolside access and Dhs500 minimum spend per person for a private cabana.
    For more information visit here.
    Watch the UFC fight live
    It’s a weekend of nonstop MMA action on Yas Island as UFC returns to its regional home in Abu Dhabi for the second time this year for a new pulse-pounding edition of UFC Fight Night. Headlined by a highly anticipated bantamweight clash between Cory Sandhagen and Umar Nurmagomedov as they contend for the title shot, this weekend will be packed with world-class MMA action. Back at Yas Island’s iconic Etihad Arena, this event promises to deliver a night of unforgettable moments this Saturday August 3rd. From fan experiences to athlete weigh-ins and the fight night finale, UFC fans are in for an action-packed weekend. It’s Saturday August 3 and is scheduled to begin from 8pm and is available to stream exclusively on StarzPlay. Ticket prices start at Dhs695 at Etihad Arena.
    For more information visit ufc.com
    Experience a blend of cuisine and cinema

    This newest Italian hotspot TOTÓ, opening daily from 12pm, invites guests to immerse themselves in two passions that define Italy: cuisine and cinema. Inspired by the golden era of Italian cinema of the 1950s and 60s, when movies became a form of lifestyle, TOTÓ pays homage to the legendary film, Cinema Paradiso, which portrays the love of theatre post-war as a means of escapism. Located on Sheikh Mohammed bin Rashid Blvd in Downtown Dubai, TOTÓ warmly welcomes guests to a rustic luxury setting featuring elegant wooden floors, an exceptional selection of artwork, décor, and accessories that effortlessly balance the spirit of classic Italian cinematography within a chic Dubai setting.
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Supplied & Feature Image: Instagram @zozoewitherspoon More

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    The Bear S3: A culinary catharsis (even for the air fryer enthusiasts)

    Life

    by Ruman Baig
    4 mins ago

    Anthony Bourdain’s words echo as I settle in to watch the latest season of The Bear: “Skills can be taught. Character you either have or you don’t have.” This Emmy-winning show isn’t just about fancy plates and family drama; it’s a pressure cooker of ambition, mental health, and the brutal realities of the restaurant industry.

    For the uninitiated, The Bear follows Carmen “Carmy” Berzatto, a young chef from the fine-dining world who returns to Chicago to run his family’s Italian beef shop after his brother’s suicide. The show masterfully captures the symphony of chaos in the kitchen, the dark humor that keeps everyone afloat, and the relentless pressure to succeed in a cutthroat business.

    My expertise within the kitchen remain constrained to the bare minimum of dumping things in the air fryer – later, plating the dino nuggets with a gourmet-style ketchup ‘swish’ on the plate. But, will that stop me from disapprovingly nodding alongside Carmy when a piece of wagyu is overdone by 0.01 second or when a dehydrated flower isn’t angular enough on a piece of cake? Absolutely no.

    Season 3 takes a sharp turn. While the first two seasons were a frantic scramble to transform a greasy spoon into a fine-dining haven (think dental surgery without anesthesia), season 3 delves into Carmy’s psyche. The premiere is a masterclass in silent storytelling, a journey through Carmy’s fractured memories. We see glimpses of a tyrannical ex boss, happier times with his girlfriend Claire, and fleeting moments of respite in Copenhagen. It’s a lyrical exploration of what shaped him into the talented but deeply troubled chef he is today.

    Back in the present, Carmy’s relentless pursuit of culinary perfection throws everything into disarray. His single-mindedness alienates his team. The Bear isn’t afraid to explore the vicious cycle of abuse that festers behind the decorative curtains of a fine dining kitchen, turning Carmy into the very thing he despises – an unreceptive bully.
    A standout episode is “Napkins,” directed by Ayo Edebiri (Sydney), which unveils the backstory of the enigmatic line cook, Tina. We also get glimpses into the world of real-life culinary giants like Thomas Keller and Daniel Boulud, who mentored a young Carmy. These cameos feel organic, adding depth to the show’s exploration of ambition and mentorship.

    Despite its dark exploration of ambition’s underbelly, The Bear retains its signature blend of frantic energy and quiet moments of grace. Stellar performances and superb camerawork continue to make it one of the most compelling shows on television. Season 3 may not be a smooth ride, but it’s a journey well worth taking.
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Instagram & Pinterest  More

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    14 luxe new restaurants opened in Dubai this year

    Life

    by Sarah Joseph
    42 mins ago

    VIEW GALLERY/ 14 IMAGES
    As the world embraces a new year, so is Dubai with all its new restaurants that have opened its doors for tourists and residents.
    From sophisticated ambiences to dishes prepared with an innate attention to detail, be prepared to be astounded with the best served on a plate. Be it the finest caviar or the most indulgent tiramisu, these restaurants have it all.
    Be it fine-dining or creative culinary gems, these are some of the tastiest new spots in town. These are the places that we consider to be the all-time greats, from Michelin-starred dining rooms to impressive new openings from this list. Hence, we decided that each haven deserves a spot on the ultimate list of the best restaurants in Dubai.
    If there’s one thing that rings true it’s that there are plenty of new restaurants in Dubai bursting onto the scene.
    Every month we see brand new spots launch in this vibrant city and we couldn’t be happier that the F&B scene just keeps growing (and growing and growing).
    No matter what the cuisine of preference is, this emirate is never short of culinary havens. So if you’re looking to make a booking and try something new, swipe through our guide of editor-approved restaurants to experience in Dubai.
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Supplied & Feature Image: Instagram @nadinemerabi More

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    How this Beirut hotspot Amelia has made its mark on Dubai’s culinary scene

    Situated in the heart of Downtown at Address Sky View, this hotspot Amelia offers a delectable menu of Japanese and Peruvian cuisines.
    Embracing a theme of retro-futuristic revelry, Amelia’s cocktail menu is a testament to the artistry and skill of its mixologists. Known for its insatiable appetite for bringing people together, it focuses on warm service in an uplifting atmosphere to invoke all senses.
    Overall, the the fine-dining lounge restaurant at Address Sky View presents an exquisite selection of cocktails that embodies a journey through innovation. The restaurant provides an experiential culinary experience with a difference, hence it promises to take guests on a journey unlike any other.
    To see how the restaurant continues to innovate, Emirates Woman spoke to Rayan Nicolas, the CEO of Amelia Dubai on preserving and furthering culinary expression and innovation.
    Tell us about your background.
    My background began with an engineering education, but my curiosity for the F&B sector and entertainment scene blossomed during college. This interest led me to start with a small restaurant in Beirut and venture into event management, specializing in musical events and concerts. Over a span of 15 years, I expanded our portfolio to include over 10 restaurants and lounges in Beirut, as well as managing hotels and resorts. In 2018, we launched Amelia Lounge, which quickly became a local sensation. However, Lebanon faced significant challenges from 2020 onwards, including financial crises, the COVID-19 pandemic, and the devastating Beirut explosion.
    These events prompted us to explore new markets, and after extensive research, Dubai emerged as the most promising opportunity. Recognising the risks and intense competition in Dubai, we decided to expand Amelia from Beirut to Dubai, scaling up to meet the city’s grandiose standards. It was a daunting task, but we meticulously studied the market’s nuances to ensure our concept aligned with Amelia’s established identity and principles.

    The concept hails from Beirut – what inspired you to bring it to Dubai?
    The story of Amelia revolves around adventure and transcending boundaries in all aspects, particularly in architecture, mixology, gastronomy, and music. Our menu takes guests on a culinary journey inspired by Japanese and Peruvian origins, showcasing a finely articulated blend of Nikkei cuisine with Mediterranean hints. This fusion reflects an intense intercultural exchange and expresses a rich diversity of flavours. Bringing the Amelia concept from Beirut to Dubai was inspired by the city’s vibrant and cosmopolitan food scene. Dubai is a global hub known for its appreciation of diverse and high-quality dining experiences. We saw an opportunity to introduce our unique blend of Nikkei cuisine and steampunk-inspired design to a market that values innovation and cultural fusion, enhancing the culinary landscape with a new and exciting offering.
    The chefs take guests on a Japanese and Peruvian culinary journey – what are the key dishes to try?
    The key dishes to try at Amelia include, Salmon Ponzu Truffle Ceviche: Fresh salmon combined with the rich umami of truffle and the tangy brightness of ponzu, the Wild Sea Bass with Coconut Tiger Milk which is A creamy, tropical twist on classic ceviche, highlighting the delicate texture of sea bass. The Rollo De Camarones: A delightful combination of shrimp, halloumi cheese, avocado, kimchi, and Togarashi. This is one of our cooked sushi dishes and one that is favourite amongst our diners and the Flammkuchen A la Truffa (Truffle Pizza): Crispy, thin crust with the luxurious flavor of truffle, creating a unique and indulgent experience.
    The interiors shed light on aviation – tell us more.
    The interiors of Amelia shed light on aviation by paying homage to Amelia Earhart, the pioneering aviator. The design includes aviation-inspired elements such as a majestic airplane atop the main bar and abstract representations being submersed underwater in the mezzanine area. These elements celebrate Earhart’s adventurous spirit and the golden age of aviation, creating an ambiance that transports guests into a world of exploration and discovery.
    The restaurant journeys deep into the retro-futuristic steampunk-inspired theme – how did the theme begin?
    The inspiration behind the steampunk-retro design concept for Amelia is deeply rooted in the adventurous spirit of its namesake, Amelia Earhart, the first female aviator to fly solo across the Atlantic Ocean. Drawing parallels between her boldness and the restaurant’s theme, Amelia embodies a fusion of her adventurous spirit and timeless elegance, marrying aviation-inspired decor with subtle nods throughout the menu. The design concept is a homage to the retro era of the 1920s and 1930s, characterized by the industrial revolution and art deco movements, intertwined with elements from the aviation industry.
    Steampunk serves as the overarching theme, infusing the space with surrealism and a twisted fairy tale ambiance, all brought together in a modernized manner. This eclectic combination of styles serves as the perfect backdrop for Amelia’s culinary offering of Nikkei cuisine. Just as the design concept blends different eras and influences, Nikkei cuisine similarly represents a fusion of cultures and flavors, modernized and elevated to create a unique and harmonious dining experience. The rich tapestry of influences and the innovative approach to both design and cuisine align seamlessly, embodying the spirit of exploration and creativity that defines Amelia.
    Amelia’s private room “Voyage by Amelia” is a hidden gem – talk us through the concept.
    “Voyage by Amelia” is a hidden gem that offers an exclusive and immersive experience, set to transport guests to the 1920s through a sensorial journey. Accessed via a private elevator, this secret spot is designed for those in the know, making it the perfect venue for special occasions and private gatherings. The journey begins with the opening of the pendulum-inspired door on the first floor, leading guests into a surrealist interior that depicts strong themes of travel and adventure. The room is designed to portray the inside of a clock, complete with gears and spirals, enhancing the sense of being transported to another time and place. A vintage train station-inspired bar sits centrally, surrounded by walls framed with retro windows and dreamlike art.
    The dedication to the 1920s steampunk era continues with plush velvet, vintage-inspired furniture that resembles retro pieces of luggage, heightening the senses of space and time. Open every Thursday to Saturday from 11pm until the early hours, “Voyage by Amelia” features a musical focus on deep house, ensuring the vibe is always on point. A lineup of resident and international DJs dictates the audio tempo, with sultry sounds paired with an extensive drinks menu of the finest serves. This eclectic design and carefully curated atmosphere set the stage for evenings of master mixology and incredible music, making “Voyage by Amelia” a must-visit for those seeking a unique and exclusive experience.
    Guests can experience a blend of cultures at Amelia – what is the main theme?
    The main theme at Amelia is the fusion of cultures, particularly through our Nikkei cuisine, which blends Japanese and Peruvian culinary traditions. This fusion is reflected not only in our diverse menu but also in the design and overall dining experience. We aim to provide a journey through different cultures, offering a unique and memorable experience that celebrates diversity and innovation.
    How has the F&B scene evolved since Amelia’s launch?
    Over the past two years, we have observed a significant increase in the number of Nikkei concepts emerging in the UAE, reflecting a growing awareness and appreciation for this unique culinary fusion. However at Amelia, we offer more than just food; we provide a comprehensive dining experience that includes expertly crafted cocktails, engaging music, and impeccable service. Our patrons have wholeheartedly embraced this holistic approach, consistently praising the quality of our food and the immersive atmosphere we create.
    From the very beginning, our guests have expressed their love for our cuisine and the overall experience we offer. Our guests appreciate the innovative fusion of Japanese and Peruvian flavors, as well as the attention to detail in every dish. From day one, our guests have expressed their love for our cuisine and the immersive experience we provide. It’s been a rewarding journey, albeit challenging at times, to satisfy such a diverse range of tastes. Since Amelia’s launch, the F&B scene has continued to evolve with a growing appreciation for fusion cuisines and unique dining experiences and Amelia has set a new standard for culinary and experiential dining in Dubai. Our success has inspired other establishments to explore similar innovative concepts, enriching the local food scene.
    What sets Amelia apart from other restaurants in Dubai?
    Amelia sets itself apart through its unwavering commitment to culinary innovation, immersive design, and exceptional guest experience. At the heart of our identity is a unique blend of Japanese and Peruvian flavors, meticulously crafted by our team of world-class chefs. The Nikkei cuisine, harmoniously marries the delicate precision of Japanese culinary techniques with the bold, vibrant flavors of Peruvian ingredients. Our menu features an array of exquisite dishes, from fresh sashimi and sushi rolls to inventive ceviches and tiraditos, each offering a delightful journey for the palate. Stepping into Amelia, guests are immediately transported to a different world, thanks to our captivating steampunk-inspired ambiance. Our interior design is a masterful blend of elegance and industrial revolution aesthetics, featuring exposed gears, brass fixtures, and vintage mechanical elements.
    This unique setting, with its warm, moody lighting and richly detailed decor, creates an atmosphere that is both sophisticated and adventurous, inviting guests to relax and lose themselves in the experience. Moreover, Amelia prides itself on meticulous attention to detail and an unwavering dedication to high-quality service. From the moment guests walk through our doors, they are greeted with warmth and genuine hospitality. Our staff, trained to anticipate and cater to every need, ensures that each visit is seamless and enjoyable. Whether it’s a personalized menu recommendation, a perfectly timed wine pairing, or a special accommodation for dietary preferences, every aspect of the service is designed to exceed expectations. In addition to our culinary and design elements, Amelia frequently hosts exclusive bar events, with guest shifts from bartenders not only based in the UAE, but from around the world.

    What lies ahead for Amelia?
    Looking ahead, Amelia plans to continue pushing the boundaries of culinary and experiential dining, constantly striving to elevate the guest experience to new heights. Central to our future vision is the introduction of new and exciting menu items that further explore and celebrate the dynamic fusion of Japanese and Peruvian flavours. Our culinary team is dedicated to ongoing experimentation and creativity, ensuring that our menu remains fresh, innovative, and reflective of the latest trends and techniques in the culinary world. Guests can look forward to seasonal dishes that highlight the finest ingredients, as well as inventive takes on classic favorites. In addition to our food offerings, we are thrilled to announce the upcoming launch of our new cocktail menu.
    This carefully curated selection of beverages will feature unique, handcrafted cocktails that push the outer boundaries of mixology with an almost chemical precision. Utilizing a range of exotic ingredients and artisanal spirits, our mixologists will craft drinks that not only complement our dishes but also stand out as exceptional experiences in their own right. Each cocktail is a testament to our commitment to innovation and excellence. Enhancing our immersive design elements is another key focus for Amelia’s future. We plan to further develop our steampunk-inspired ambiance, incorporating even more intricate and captivating details.
    Expansion
    Moreover, Amelia is poised to expand its presence into other vibrant markets, bringing our unique dining concept to new audiences. We are exploring opportunities to open additional locations in key cities known for their culinary diversity and appreciation for innovative dining experiences. Each new venue will retain the core elements that define Amelia while incorporating local influences to create a distinct and authentic experience for our guests in different regions.
    This expansion will allow us to share our passion for culinary fusion and immersive design with an even broader audience, establishing Amelia as a leading name in the global dining scene. Our goal is to keep evolving and innovating, providing our guests with unforgettable dining experiences that celebrate the fusion of cultures and the spirit of adventure. By consistently pushing the envelope in both our culinary offerings and our overall guest experience, Amelia will continue to set the standard for excellence in the world of experiential dining.
    – For more on luxury lifestyle, news, fashion and beauty follow Emirates Woman on Facebook and Instagram
    Images: Supplied & Feature Image: Instagram @amelia.dubai More