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    Ghee Vs. Butter: Which Is Healthier?

    When it comes to baking, few ingredients make cookies as ooey-gooey soft as butter. But ghee fans know that’s not your only option. Back up… what is ghee, you ask? It’s a form of clarified butter (butter that’s simmered at a low boil so the water content and milk solids evaporate), used in Indian cooking […] More

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    9 Foods That Can Actually Lower Cholesterol Naturally

    Cholesterol is a fat-like substance found in all the cells in our bodies, and the most common cause of high cholesterol is an unhealthy lifestyle. Saturated fat – the “bad for you” kind – is found in meat, fish, eggs, butter, cheese, deep-fried, greasy and processed foods. Uh-oh… These foods cause low-density lipoprotein, LDL (the […] More

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    How Bad Is It To Use Expired Protein Powder?

    Things that only come in giant tubs: TRESemme shampoo, popcorn at the movies, and protein powder. Protein powder containers are so massive, it can be hard to power your way through an entire package before the expiration date stamped on the side. But, is it really that bad to whip up a shake days or weeks after […] More

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    What Is Oat Milk — And Is It Even Good For You?

    Sorry, almond milk. But the newest non-dairy milk on the scene, oat milk, is more popular than ever. You can’t scroll through your feed without seeing influencers and bloggers ‘gram pics of their oat milk lattes and smoothies. But according to Judith Dodd, a dietician and assistant professor at the University of Pittsburgh, oat milk is here to […] More