Looking for a healthier take on a homestyle rusk recipe? Look no further. This easy version skips refined sugar and leans on fibre-rich ingredients such as bran, whole wheat flour and oats. They’re crunchy, hearty and made for winter mornings when only a hot cup of coffee and a good rusk will do.
What’s Inside These Rusks?
- Bran: Adds fibre and texture.
- Oats: A source of wholegrain goodness and fibre.
- Whole wheat flour: Less refined than white flour.
- Sunflower seeds (optional): Adds texture, vitamin E and selenium.
The Best Homemade Bran And Buttermilk Rusks
Looking for a few more ‘healthier’ homemade classics to try? Make this banana lemon loaf or this beetroot chocolate cake.
Source: https://www.womenshealthsa.co.za/food-and-nutrition/feed/
