Ever embarked on an olfactory dining journey? Well, here’s an opportunity to experience this in the heart of Dubai.
Delve into Acqua di Parma’s iconic scents in a new light through the world of fine dining at this DIFC homegrown restaurant.
This month, Roberto’s will launch a limited-edition menu on March 16 with a harmoniously curated menu for guests can savour the olfactory notes of for an elevated evening. With exquisite attention to detail, every element is carefully thought out to take perfumery a step further.
This dining experience will feature a delectable spread of dishes such as Risotto Carnaroli al Lemongrass, Pepe Rosa e Bergamotto by amping up the notch culinary at this Italian haven Salsa allo Zafferano to name a few and conclude with irresistible deserts such as Zuppetta di Ciliege e Rabarbaro and more.
To complement the menu, the restaurant has curated various of mocktails and cocktails reminiscent of Aqcua di Parma’s Colonia in every sip. Priced at Dhs55 per drink, it will be available from 7pm to 3am for a one-of-a-kind evening.
As a night to remember, guests can continue their evening with celebrations at Roberto’s Bar Scala with an afterparty to appreciate the finer things in life.